PHU QUOC FISH SAUCE MANUFACTURE ENTERPRISE EU. CODE: NM 138                                           AT VIETNAM FISHERIES INT’ EXHIBITION                                     VIETFISH’99, 2000, 2001, 2002, 2003 & 2004                                       HUNG THANH PHU QUOC FISH SAUCE MANUFACTURE ENTERPRISE established in 1895, is a Phu Quoc long – standing traditional anchovy fish sauce manufacturer. Our factory specializes in production various kinds of fish sauce from 25 to 40 (g/l) total nitrogen content with tradition process in Phu Quoc island. GMP, SSOP, HACCP have been applied in our factory as quality assurance. Our product has been exported to European, Asian, American, Australian markets. In Vietnam, our factory is the first fish sauce manufacturer who has EU Code: NM 138 approved by VN Ministry of Fishery and EU. Our product met the EU requirements of fishery food safety food safety for export to EU. Our production capacity is over 1 milion liters/year, including fish sauce 40 0N = 5-10 %, fish sauce 35 0N = 50%, fish sauce 25 0 – 30 0N = 40 – 45%. Our HUNG THANH fish sauce glass bottle of 200ml, 250 ml, 500ml & 650ml, 12 bottles in a carton, PET bottles of 2L – 4L, 20L plastic drum in a carton or wooden crate. Delicious- smelling, pure & nourishing, our HUNG THANH fish sauce achieved gold medals at VN fisheries international exhibition VIETFISH’ 99, 2000, 2001, 2002, 2003 & 2004.